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Chocolate Diamond Rings
By Scarlett
Miller
When I first heard about chocolate diamond rings, I was puzzled. Is it a fancy term for the newest product from Hershey's? It was later that I found out that this unique jewelry item is created with chocolate diamonds, which are members of the brown diamond family. Other diamonds under this category would be champagne, cinnamon, cognac, clove and honey diamonds.
A chocolate diamond is given its name because of its color. The diamond is brownish in hue, giving it that "chocolatey" color. They can be sorted into three main categories: synthetic, natural, and heat-treated. Brown synthetic diamonds are created by incorporating nickel and nitrogen in to the diamond, giving it that brown color; these types of chocolate diamonds are easily identified due to the nickel content. Natural chocolate diamonds are by its term "naturally" made. These diamonds get their colors due to extended lattice defects, with discoloration being the most likely candidate. Treating lattice defects by applying heat creates heat-treated diamonds. This process would make the diamonds lighter in color than the dark chocolate varieties.
Chocolate diamonds have their own unique characteristics and are made more beautiful by having a gold setting. Most of the chocolate diamond rings available are set in 18K gold and are normally paired with white diamonds. There are websites available that offer different settings for your ring.
Some people may still not be open to the idea of having a chocolate diamond for an engagement ring, as the ideal would be to have a classic diamond for engagement. Personally, I think they have a really unique and playful appeal. Imagine saying, "I got engaged and I got this yummy chocolate diamond ring!" For those who may not be familiar with these unique accessories, it would sound intriguing - a good start to a conversation!
Interested in the luscious beauty of chocolate diamonds? Visit these links to learn more about chocolate diamond rings as unique and beautiful accessories.
Article Source: http://EzineArticles.com/?expert=Scarlett_Miller
http://EzineArticles.com/?Chocolate-Diamond-Rings&id=2983956
Hailing from the country who knows fashion like no one's
business, Italian-inspired chocolate gold jewelry is reaching the
shores of the U.S. and making real waves. This evolution is a new gold
alloy in a warm brown shade. The cutting-edge, breathtaking color
creates a deeper dimension to skin tones of all types, as well as
today's current fashions. The discerning jewelry lover who is seeking
something truly unique will fall in love with the look of chocolate
gold - a great twist on a timeless classic.
In fact, chocolate gold is so popular right now it's the new black in
jewelry design. Designers are creating some spectacular treats that
look good enough to eat. Whether you prefer gold, pearls or gemstones,
this irresistible color is one of the season's hottest trends.
Chocolate gold, specifically, is created in a special process called
PVD (physical vaporization and deposition). A designer begins with rose
gold and applies the PVD treatment to produce the chocolate gold. While
some pieces can range as much as $10,000 and beyond, there are also
jewelry pieces that create the same look with 14K chocolate brown gold
coating.
Chocolate diamonds are enjoying some well-deserved recognition recently
on the red carpets. Celebrities such as Fergie, Halle Berry and Terri
Hatcher have been seen wearing the gem that was once an object of
disdain. Known as brown diamonds, these gems were once considered low
grade. These naturally-occurring diamonds pair beautifully with white
diamonds, chocolate pearls, turquoise and other colored gem stones.
Chocolate diamonds possess the same properties and durability as white
diamonds. The only difference is their color.
For several years chocolate pearls have been riding a popularity wave
reserved only for those who could afford their pricey status. Recently,
these beauties are being made available with the mainstream crowd at
more affordable prices. These tiny delights are actually Tahitian and
freshwater pearls that have undergone a proprietary, pigment-altering
heating process, or organic dyeing process that transforms them into
that delicious chocolate hue. Imitation pearls are created through a
dyeing process with silver nitrate.
Like chocolate gold, chocolate pearls are favored by those with a
fashion-forward sense when it comes to jewelry. Not to be confused with
grandmother's classic string of pearls, chocolate pearls have an
unpredictable flair that goes well with today's fashions. And
fortunately, it's a hue that wears well on nearly anyone. Worn against
all the brown fashions available these days, brown pearls creates a
tonal quality against camel, adds soft contrast to creamy white and
gives the all-black urban style a new dimension. For the bride,
chocolate pearls add a burnished dimension to wedding whites and creams.
The idea of chocolate and jewelry are certainly not new concepts. What
woman doesn't love a beautiful piece of jewelry accompanied by rich,
dark cocoa treats? One Italian jewelry designer was inspired by these
two elements in her recent collection. It didn't hurt that the town she
lives and works in is also known for its superb chocolate. In fact, the
city's first chocolate candy factory was founded in the 1800s. Using
that as inspiration, the designer applied the PVD process and added
elements of rose gold to her jewelry designs.
Wearable Chocolate Jewelry
Perhaps not surprisingly, this love for chocolate and jewelry has
inspired a few notable European chocolatiers to create cocoa jewelry
that is both wearable and edible. For example, a Belgium chocolatier
has for several decades been creating chocolate diamonds, surely
inspired by the city of Antwerp, Belgium, the historic center of
diamond trading. The diamond-shaped confections come in milk, dark,
white and marbled chocolate.
Combining chocolate and sugar paste, an English chocolatier creates
edible, wearable necklaces and earrings. Meanwhile, in Switzerland two
confectioners design chocolate, jewel-covered treats. Their collection
includes pieces that are covered with edible foil in silver or gold, as
well as edible diamonds or gemstones.
Article Source: ArticlesBase.com - Chocolate Gold and Pearl Jewelry Trends

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